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Dave, a long time Philadelphia resident, has spent 15 years behind the bar, the last 10, of course, being the stalwart beer aficionado at the old Eulogy Belgian Tavern. Dave prides himself on not just having a vast knowledge of product but an acumen that delivers on that knowledge and gives each guest their own personalized , optimal exerience. From bartending, bar ownership always seemed to be his natural progression. He credits this opportunity to all the good people he has met along the way that helped lay the road that he now sets out upon.
David Crudele, Proprietor
Kevin Wieman, Executive Chef
Executive Chef Kevin Wieman has headed kitchens in the Delaware Valley for over 20 years, most recently as Executive Chef at The Concordville Inn in southern Delaware County. Previous to that stints at Brickside Grille in Exton and the now defunct General Lafayette Inn and Congress Rotisserie were learning and management growth experiences for him. Kevin cites his early experience working under Chef Glen Feller at South Jersey seasonal new American, Wild Orchid Cafe as the basis of his culinary education. His passion lies in the flavors that develop from homey slow roasting and braising techniques and he pulls influences from his extensive travels throughout the US and Latin America.
Pier Mutovic has always been passionate about making people feel comfortable, connected and cared for – rallying friends to investigate new dining spots, assisting his family's well-established home services company and helping clients secure their financial futures as a top-level banker. With 15+ years of planning, sales and management experience, an MBA, and a deep love for quality food, drink and hospitality, Pier is excited to create a rich and satisfying dining experience for the Old City community.
Pier Mutovic, Proprietor
David Crudele, Proprietor
Dave, a long time Philadelphia resident, has spent 15 years behind the bar, the last 10, of course, being the stalwart beer aficionado at the old Eulogy Belgian Tavern. Dave prides himself on not just having a vast knowledge of product but an acumen that delivers on that knowledge and gives each guest their own personalized, optimal experience. From bartending, bar ownership always seemed to be his natural progression. He credits this opportunity to all the good people he has met along the way that helped lay the road that he now sets out upon.
Kevin Wieman, Executive Chef
Executive Chef Kevin Wieman has headed kitchens in the Delaware Valley for over 20 years, most recently as Executive Chef at The Concordville Inn in southern Delaware County. Previous to that stints at Brickside Grille in Exton and the now defunct General Lafayette Inn and Congress Rotisserie were learning and management growth experiences for him. Kevin cites his early experience working under Chef Glen Feller at South Jersey seasonal new American, Wild Orchid Cafe as the basis of his culinary education. His passion lies in the flavors that develop from homey slow roasting and braising techniques and he pulls influences from his extensive travels throughout the US and Latin America.
Pier Mutovic, Proprietor
Pier Mutovic has always been passionate about making people feel comfortable, connected and cared for – rallying friends to investigate new dining spots, assisting his family's well-established home services company and helping clients secure their financial futures as a top-level banker. With 15+ years of planning, sales and management experience, an MBA, and a deep love for quality food, drink and hospitality, Pier is excited to create a rich and satisfying dining experience for the Old City community.



Glory Beer Bar & Kitchen
126 Chestnut Street


Phone:
(267) 687-7878

Email:
systemadmin@gloryphilly.com

Instagram:
@glorybeerbarandkitchen

Facebook:
Glory Beer Bar & Kitchen


Hours:
Monday: 3pm - 2am
Tuesday: 3pm - 2am
Wednesday: 3pm - 2am
Thursday: 12pm - 2am
Friday: 12pm - 2am
Saturday: 12pm - 2am
Sunday: 12pm - 2am
GLORYBEER BAR & KITCHEN
STARTERS
BOLIVIAN CEVICHE - GF - 18
RED SNAPPER, LECHE DE TIGRE, CONCHA, POTATO, CILANTRO
SMOKED WHITEFISH & POTATO CROQUETTE - 13
CAPER-SHALLOT AIOLI, LEMON
CHARRED OCTOPUS - GF - 20
LEEK, FRESNO, SPINACH, NDUJA AIOLI
SALTEÑA -VE - 7
BOLIVIAN HAND PIE, VEGAN
CHEESE & SALUMI BOARD - 22
BEEMSTER, MT. TAM, OSSAU IRATY, CHORIZO, PEPPERONI, HOT SOPRESSATA
WINGS - 16
CHIPOTLE LIME, HOUSE BLEU CHEESE
MAC & CHEESE - V - 13
AGED CHEDDAR, COOPER SHARP (ADD BACON + 3)
HAND CUT FRIES - V - 7
HOUSE MADE KETCHUP & AIOLI
OLIVE & HUMMUS PLATE - V - 15
ASSORTED HUMMUS WITH MIXED OLIVES,MARINATED FETA, GRILLED PITA
FLATBREAD - 15
PEPPERONI, CHARRED ONION, COTIJA, MARINARA

SOUPS & SALADS
WHITE BEAN SOUP - 12
SMOKED SAUSAGE, ESCAROLE, PASTA, TOASTED SOURDOUGH
FRENCH ONION SOUP - 12
DAY OLD BREAD, GRUYERE
MASACO DE PLATANO - V - 15
BOLIVIAN PLANTAIN CAKE OVER SPICY GAZPACHO, MOZZARELLA, SUMAC, PARSLEY
WATERMELON SALAD - 15
SUGAR SNAPS, CRISPY SHALLOT, TOASTED SESAME, SWEET SOY VINAIGRETTE, THAI BASIL
GLORY PANZANELLA - VE - 15
FRISEE, HEIRLOOM TOMATOES, FOCACCIA, SHERRY/ALEPPO VINAIGRETTE - ADD FETA 1$
ROASTED CORN SALAD - GF - 15
BACON, POBLANOS, FETA, MINT VINAIGRETTE
SANDWICHES
Add Bacon for 3.00
FISH CAKE SANDWICH - 17
BRUSSELS SPROUT KIMCHEE, AJI AMARILLO TARTAR SAUCE
GLORY PORCHETTA - 17
ROASTED PORK BELLY, BRAISED GREENS, SHARP PROVOLONE
KIELBASA SANDWICH - 16
HOUSE MADE SMOKED SAUSAGE, APPLE-BEET SLAW, PRETZEL ROLL, MUSTARD, CRISPY POTATOES
GRILLED HAM & CHEESE - 16
SMOKED HAM, COOPER SHARP, CHEDDAR, HOUSE MADE SOURDOUGH, GLORY KOSHER DILL
GLORY BURGER - 16
COOPER SHARP CHEESE, LTO BY REQUEST
CRISPY CHICKEN - 16
HORSERADISH AIOLI, LETTUCE, TOMATO, PICKLED ONION

SPECIALS
GLORY HOAGIE - 16
SMOKED PORK, GOUDA, PRICKLY PEAR MUSTARD, SWEET & SPICY RELISH, HOUSE BBQ CHIPS
ROASTED 1/2 CHICKEN - GF - 24
BLACKBERRY GLAZE, SWEET CORN PUDDING, FRIED BRUSSEL SPROUTS, TRUFFLED ONIONS
BABY BACK RIBS - 25
POMEGRANATE BBQ, BAKED BEANS, PASTA SALAD WITH BOQUERONES AND PICKLED TOMATO, CORN BREAD
SHRIMP & POTATO TERRINE - GF - 18
SMOKEY ONION AIOLI, JICAMA SLAW, PICKLED AVOCADO, WASABI TOBIKO
LAMB MERGUEZ WRAP - 17
HONEY-TURMERIC TZATZIKI, CUCUMBER TOMATO RELISH, HOUSE PITA, TABOULEH
PANELLA SANDWICH - VE - 15
SICILIAN CHICK PEA FRITTER, FOCACCIA, CAPONATA, SMOKED PAPRIKA-SAFFRON AIOLI
HOUSE MADE PASTRAMI - 16
SUNCHOKE MUSTARD RELISH, EMMENTAL CHEESE, SOURDOUGH RYE, GODDESS POTATO SALAD
SWEETS
ZABAIONE - GF - V - 11
SUMMER FRUIT, HOUSE MADE GRANOLA
COCONUT CAKE - V - 12
HOUSE MANGO ICE CREAM
GLORYBEER BAR & KITCHEN
STARTERS
BOLIVIAN CEVICHE - GF - 18
RED SNAPPER, LECHE DE TIGRE, CONCHA, POTATO, CILANTRO
SMOKED WHITEFISH & POTATO CROQUETTE - 13
CAPER-SHALLOT AIOLI, LEMON
CHARRED OCTOPUS - GF - 20
LEEK, FRESNO, SPINACH, NDUJA AIOLI
SALTEÑA -VE - 7
BOLIVIAN HAND PIE, VEGAN
CHEESE & SALUMI BOARD - 22
BEEMSTER, MT. TAM, OSSAU IRATY, CHORIZO, PEPPERONI, HOT SOPRESSATA
WINGS - 16
CHIPOTLE LIME, HOUSE BLEU CHEESE
MAC & CHEESE - V - 13
AGED CHEDDAR, COOPER SHARP (ADD BACON + 3)
HAND CUT FRIES - V - 7
HOUSE MADE KETCHUP & AIOLI
OLIVE & HUMMUS PLATE - V - 15
ASSORTED HUMMUS WITH MIXED OLIVES,MARINATED FETA, GRILLED PITA
FLATBREAD - 15
PEPPERONI, CHARRED ONION, COTIJA, MARINARA

SOUPS & SALADS
WHITE BEAN SOUP - 12
SMOKED SAUSAGE, ESCAROLE, PASTA, TOASTED SOURDOUGH
FRENCH ONION SOUP - 12
DAY OLD BREAD, GRUYERE
MASACO DE PLATANO - V - 15
BOLIVIAN PLANTAIN CAKE OVER SPICY GAZPACHO, MOZZARELLA, SUMAC, PARSLEY
WATERMELON SALAD - 15
SUGAR SNAPS, CRISPY SHALLOT, TOASTED SESAME, SWEET SOY VINAIGRETTE, THAI BASIL
GLORY PANZANELLA - VE - 15
FRISEE, HEIRLOOM TOMATOES, FOCACCIA, SHERRY/ALEPPO VINAIGRETTE - ADD FETA 1$
ROASTED CORN SALAD - GF - 15
BACON, POBLANOS, FETA, MINT VINAIGRETTE
SANDWICHES
Add Bacon for 3.00
FISH CAKE SANDWICH - 17
BRUSSELS SPROUT KIMCHEE, AJI AMARILLO TARTAR SAUCE
GLORY PORCHETTA - 17
ROASTED PORK BELLY, BRAISED GREENS, SHARP PROVOLONE
KIELBASA SANDWICH - 16
HOUSE MADE SMOKED SAUSAGE, APPLE-BEET SLAW, PRETZEL ROLL, MUSTARD, CRISPY POTATOES
GRILLED HAM & CHEESE - 16
SMOKED HAM, COOPER SHARP, CHEDDAR, HOUSE MADE SOURDOUGH, GLORY KOSHER DILL
GLORY BURGER - 16
COOPER SHARP CHEESE, LTO BY REQUEST
CRISPY CHICKEN - 16
HORSERADISH AIOLI, LETTUCE, TOMATO, PICKLED ONION

SPECIALS
GLORY HOAGIE - 16
SMOKED PORK, GOUDA, PRICKLY PEAR MUSTARD, SWEET & SPICY RELISH, HOUSE BBQ CHIPS
ROASTED 1/2 CHICKEN - GF - 24
BLACKBERRY GLAZE, SWEET CORN PUDDING, FRIED BRUSSEL SPROUTS, TRUFFLED ONIONS
BABY BACK RIBS - 25
POMEGRANATE BBQ, BAKED BEANS, PASTA SALAD WITH BOQUERONES AND PICKLED TOMATO, CORN BREAD
SHRIMP & POTATO TERRINE - GF - 18
SMOKEY ONION AIOLI, JICAMA SLAW, PICKLED AVOCADO, WASABI TOBIKO
LAMB MERGUEZ WRAP - 17
HONEY-TURMERIC TZATZIKI, CUCUMBER TOMATO RELISH, HOUSE PITA, TABOULEH
PANELLA SANDWICH - VE - 15
SICILIAN CHICK PEA FRITTER, FOCACCIA, CAPONATA, SMOKED PAPRIKA-SAFFRON AIOLI
HOUSE MADE PASTRAMI - 16
SUNCHOKE MUSTARD RELISH, EMMENTAL CHEESE, SOURDOUGH RYE, GODDESS POTATO SALAD
SWEETS
ZABAIONE - GF - V - 11
SUMMER FRUIT, HOUSE MADE GRANOLA
COCONUT CAKE - V - 12
HOUSE MANGO ICE CREAM
GLORYBEER BAR & KITCHEN
STARTERS
BOLIVIAN CEVICHE - GF - 18
RED SNAPPER, LECHE DE TIGRE, CONCHA, POTATO, CILANTRO
SMOKED WHITEFISH & POTATO CROQUETTE - 13
CAPER-SHALLOT AIOLI, LEMON
CHARRED OCTOPUS - GF - 20
LEEK, FRESNO, SPINACH, NDUJA AIOLI
SALTEÑA -VE - 7
BOLIVIAN HAND PIE, VEGAN
CHEESE & SALUMI BOARD - 22
BEEMSTER, MT. TAM, OSSAU IRATY, CHORIZO, PEPPERONI, HOT SOPRESSATA
WINGS - 16
CHIPOTLE LIME, HOUSE BLEU CHEESE
MAC & CHEESE - V - 13
AGED CHEDDAR, COOPER SHARP (ADD BACON + 3)
HAND CUT FRIES - V - 7
HOUSE MADE KETCHUP & AIOLI
OLIVE & HUMMUS PLATE - V - 15
ASSORTED HUMMUS WITH MIXED OLIVES,MARINATED FETA, GRILLED PITA
FLATBREAD - 15
PEPPERONI, CHARRED ONION, COTIJA, MARINARA

SOUPS & SALADS
WHITE BEAN SOUP - 12
SMOKED SAUSAGE, ESCAROLE, PASTA, TOASTED SOURDOUGH
FRENCH ONION SOUP - 12
DAY OLD BREAD, GRUYERE
MASACO DE PLATANO - V - 15
BOLIVIAN PLANTAIN CAKE OVER SPICY GAZPACHO, MOZZARELLA, SUMAC, PARSLEY
WATERMELON SALAD - 15
SUGAR SNAPS, CRISPY SHALLOT, TOASTED SESAME, SWEET SOY VINAIGRETTE, THAI BASIL
GLORY PANZANELLA - VE - 15
FRISEE, HEIRLOOM TOMATOES, FOCACCIA, SHERRY/ALEPPO VINAIGRETTE - ADD FETA 1$
ROASTED CORN SALAD - GF - 15
BACON, POBLANOS, FETA, MINT VINAIGRETTE
SANDWICHES
Add Bacon for 3.00
FISH CAKE SANDWICH - 17
BRUSSELS SPROUT KIMCHEE, AJI AMARILLO TARTAR SAUCE
GLORY PORCHETTA - 17
ROASTED PORK BELLY, BRAISED GREENS, SHARP PROVOLONE
KIELBASA SANDWICH - 16
HOUSE MADE SMOKED SAUSAGE, APPLE-BEET SLAW, PRETZEL ROLL, MUSTARD, CRISPY POTATOES
GRILLED HAM & CHEESE - 16
SMOKED HAM, COOPER SHARP, CHEDDAR, HOUSE MADE SOURDOUGH, GLORY KOSHER DILL
GLORY BURGER - 16
COOPER SHARP CHEESE, LTO BY REQUEST
CRISPY CHICKEN - 16
HORSERADISH AIOLI, LETTUCE, TOMATO, PICKLED ONION

SPECIALS
GLORY HOAGIE - 16
SMOKED PORK, GOUDA, PRICKLY PEAR MUSTARD, SWEET & SPICY RELISH, HOUSE BBQ CHIPS
ROASTED 1/2 CHICKEN - GF - 24
BLACKBERRY GLAZE, SWEET CORN PUDDING, FRIED BRUSSEL SPROUTS, TRUFFLED ONIONS
BABY BACK RIBS - 25
POMEGRANATE BBQ, BAKED BEANS, PASTA SALAD WITH BOQUERONES AND PICKLED TOMATO, CORN BREAD
SHRIMP & POTATO TERRINE - GF - 18
SMOKEY ONION AIOLI, JICAMA SLAW, PICKLED AVOCADO, WASABI TOBIKO
LAMB MERGUEZ WRAP - 17
HONEY-TURMERIC TZATZIKI, CUCUMBER TOMATO RELISH, HOUSE PITA, TABOULEH
PANELLA SANDWICH - VE - 15
SICILIAN CHICK PEA FRITTER, FOCACCIA, CAPONATA, SMOKED PAPRIKA-SAFFRON AIOLI
HOUSE MADE PASTRAMI - 16
SUNCHOKE MUSTARD RELISH, EMMENTAL CHEESE, SOURDOUGH RYE, GODDESS POTATO SALAD
SWEETS
ZABAIONE - GF - V - 11
SUMMER FRUIT, HOUSE MADE GRANOLA
COCONUT CAKE - V - 12
HOUSE MANGO ICE CREAM
Glory Beer Bar & Kitchen has a revolving 36 beers on tap featuring a variety of American and Local Breweries while also offering a wide array of International and Seasonal favorites. Each of the selections are carefully chosen by our resident beer experts who can guide you to your perfect pour. Check back here for our current options.

In addition to the extensive beer offerings, we have a dedicated tap system to red, white and rosé wine. If beer and wine do not satisfy your thirst, our skilled bartenders can create a cocktail of your choosing using the finest spirits and freshest ingredients.


Click Here to Download the Mobile App to see current Draft, Bottle and Cocktail Lists!

See UNTAPPD for additional info!
Glory Beer Bar & Kitchen has a revolving menu of 36 beers on tap featuring a variety of American and Local Breweries while also offering a wide array of International and Seasonal favorites. Each of the selections are carefully chosen by our resident beer experts who can guide you to your perfect pour. Check back here for our current options.

In addition to the extensive beer offerings, we have a dedicated tap system to red, white and rosé wine.
If beer and wine do not satisfy your thirst, our skilled bartenders can create a cocktail of your choosing using the finest spirits and freshest ingredients.


Last Update: 2022-08-16 17:52:04
DRAFTS
American
International
Local
Seasonal
  • Artifact Feels like Home
  • Bissell Brothers The Substance
  • Burley Oak Apple Blackberry Crumble
  • Burlington Beer Company Strawberry Whale Cake
  • Dogfishhead SeaQuench
  • First State Awkward Paranoia
  • Founders KBS Hazelnut
  • Grimm Cloudbursting #2
  • Hudson Valley Hiding Place
  • Industrial Arts Metric
  • Industrial Arts Wrench
  • Interboro Mad Fat Hoppiness
  • Ironbound Black Tea and Lemon
  • Revision Metal Blade Records
  • Saugatuck Nitro Bonfire Brown
  • Southern Grist Triple Yellow Hill
  • The Veil We Ded Mon
  • Tonewood Freshies
  • Une Annee Framboise
  • Wild East Contour Interval no.3
  • Alvinne Cuvee dErpigny Monbazillac
  • Bitburger Pils
  • Boon Gueuze Select
  • Brasserie Fantome Saison
  • Delirium Tremens
  • Duchesse de Bourgogne
  • Hofbrauhaus Festbier Lager
  • Kostritzer Schwarzbier
  • La Chouffe
  • Saison Dupont
  • Unibroue La Fin Du Monde
  • 2SP Bourbon The Russian
  • Free Will Hazy Moments
  • Pizza Boy Frontside Lipslide Double IPA


BOTTLES
American
International
Local
Seasonal
  • 50/50 Eclipse Bourbon Cuvee
  • Burley Oak Bumbleberry White Chocolate Cheesecake JREAM
  • Burley Oak Pear Gingerbread JREAM
  • Burlington Beer Co Strange Apparition
  • Burlington Beer Company Cultivate
  • Burlington Beer Company Henceforth
  • Burlington Beer Company Rootstock & Blossom
  • Burlington Choir of the Dead
  • Cushwa Tenuous Pawn Coffee
  • Drekker Bomb Plop
  • Drekker Chonk Merica Cake
  • Drekker Mango/Orange/Banana Braaains
  • Drekker Slang Du Jour raspberry Coconut Crumble
  • Drowned Lands Amai
  • Equilibrium Rho
  • Fair State FSB Part 2
  • Free Will Pomisher
  • Free Will Whit Sour
  • Goose Island Gillian
  • Goose Island Halia
  • Great Notion Big Papaya
  • Great Notion Mellifluous
  • Great Notion Pink Lemonade
  • Grimm Lilt
  • Grimm Tra La La
  • Hair of the Dog Bourbon Fred from the Stone
  • Hoppin Frog BA D.O.R.I.S The Destroyer
  • Hoppin Frog Rocky Mountain Barrel Aged D.O.R.I.S
  • Jolly Pumpkin Anchorage No Kai Oi 2016
  • Jolly Pumpkin Bam di Castagna 2017
  • Jolly Pumpkin Bier De Mars 2017
  • Jolly Pumpkin Calabaza Blanca 2015
  • Jolly Pumpkin IO Saison 2017
  • Jolly Pumpkin La Roja Grand Reserve 2018
  • Jolly Pumpkin La Vida 2017
  • Jolly Pumpkin Rojzilla 2017
  • Jolly Pumpkin Saison Z 2016
  • Jolly Pumpkin Sobrehumano 2016
  • Logsdon Cerasus 2016
  • Logsdon Far West Vlaming 2016
  • Logsdon Oak Aged Bretta 2016
  • Logsdon Szech N Brett 2016
  • Logsdon The Conversation 2016
  • Logyard Barrel Series #3
  • Mortalis Beholder
  • Mortalis Hydra Passionfruit Sweet Cherry Peach
  • Mortalis Hydra Pineapple Strawberry Coconut
  • Mortalis Hydra Schmoojee
  • Mountains Walking Dessert Cart Smores
  • Odd Breed Dinkle Wheat
  • Odd Breed Fawning Obscurity
  • Odd Breed Past & Future
  • Oxbow/Tired Hands Many Hands
  • Paradox Baril Blood
  • Paradox Future Knowledge
  • Paradox Salty Lemons
  • Perennial Abraxas
  • Pressure Drop Blackalicious Bourbon
  • Rare Barrel Fields Forever
  • Rare Barrel Forces Unseen
  • Rare Barrel Home Sour Home
  • Rare Barrel Tale of Two Persimmons
  • Skygazer/FOC Floofer 2
  • Southern Grist Chop It Up
  • Southern Grist Vanilla Peach Mango Hill
  • Stillwater Cuvee #2
  • Stillwater Cuvee #3
  • Surly Barrel Aged Darkness
  • Thin Man Awesome Jenkins Apple Brandy Barrel
  • Tripping Animals Miami Slushy XXL
  • Abbaye De Saint Bon-Chien
  • Blaugies Darbyste
  • Blaugies La Moneuse
  • DeRanke Cuvee
  • Drie Fonteinen Aardbei 2020
  • Drie Fonteinen Cuvee Armand & Gaston
  • Drie Fonteinen Frambozenlambic
  • Drie Fonteinen Kriek
  • Drie Fonteinen Kriek 1.5L
  • Drie Fonteinen Oude Gue uze
  • Drie Fonteinen Oude Gueuze
  • Drie Fonteinen Oude Gueuze
  • Drie Fonteinen Oude Gueuze Cuvee Armand & Gaston
  • Drie Fonteinen Oude Gueuze Cuvee Armand & Gaston
  • Drie Fonteinen Oude Gueze Geturfd
  • Drie Fonteinen Oued Kriekenlambik
  • Fantome Blanche
  • Fantome Saison
  • Glazen Toren Saison Derpe Mere
  • Hanssens Experimental Cassis (2016)
  • Hanssens Oude Kriek Handgeplukte Schaerbeekse Krieken (2016)
  • Meantime Thomas Hardys Ale The Historical (2018)
  • Mikkeller Spontancherry Frederiksdal 2016
  • Tilquin Mure
  • Tilquin Oude Gueuze 2018
  • Tilquin Oude Gueuze 2019
  • Tilquin Pinot Gris
  • Tilquin Quetsche
  • Tilquin Rullquin
  • Free Will Kriek Nouveau
  • Free Will Olly
  • Tired Hands IOUNNO3


WINE & SPECIALTY COCKTAILS
Wine
Cocktails
  • Bodegas Albero Cabernet Sauvignon
  • Bodegas Albero Sauvignon Blanc
  • Bodegas Albero Rose
  • House Sparkling
  • In-House Bottle List
  • ROSEMARY LEMONADE
  • Vodka, Lemon Juice, Rosemary Simple
  • LA PAZ
  • Bolivian Brandy, Andean Purple Corn Infusion, Basil Rhubarb Simple
  • CLASSIC NEGRONI
  • Campari, Bluecoat Gin, Sweet Vermouth, Orange Peel
  • BUlLLEIT OLD FASHIONED
  • Bourbon, Stone Fruit Bitters, Simple
  • SPICY RANCH WATER
  • Hornitos Tequila, Jalapeño Cilantro Simple Syrup, Lime Juice, Soda Water
  • ROSES MANHATTAN
  • Bourbon, Fancy Vermouth, Bitters, Soaked Cherries

For reservations of more than 12, please email dave@gloryphilly.com for a request.


Parties & Events

Glory Beer Bar & Kitchen is available for large parties and events.
Our spacious dining room is large enough for a wedding or corporate event while also cozy enough for intimate smaller groups.

Please contact dave@gloryphilly.com for more information.

For reservations of more than 12, please email dave@gloryphilly.com for a request.





Parties & Events

Glory Beer Bar & Kitchen is available for large parties and events.
Our spacious dining room is large enough for a wedding or corporate event while also cozy enough for intimate smaller groups.

Please contact dave@gloryphilly.com for more information.

Starters
Boards
Mains
Sides
Glory Beer Bar & Kitchen
126 Chestnut Street
Philadelphia, PA 19106

Phone:
(267) 687-7878

Email:
systemadmin@gloryphilly.com

Instagram:
@glorybeerbarandkitchen

Facebook:
Glory Beer Bar & Kitchen


Hours:
Monday: 3pm - 2am
Tuesday: 3pm - 2am
Wednesday: 3pm - 2am
Thursday: 12pm - 2am
Friday: 12pm - 2am
Saturday: 12pm - 2am
Sunday: 12pm - 2am